Ever wonder why we have a #Thomasroll on our menu? This man right here! Meet the biologist, restaurant owner, “sous”-shi chef, and Dad for Woo and Jung of #woojungsushi #cubadragon #hamachi #sushi #byob
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Close-up on the kiss of fire
Ready for my close-up, please. 🍣🎥 – big thanks for @travelingroths for this photo! #kissoffire roll, where bbq sushi is more than an oxymoron. #sushinerd #woojungsushi
What’s a Chirashi?
Ever had the chirashi? Aka the chipotle burrito bowl of sushi, grounded by some sushi rice and sashimi slices on top. Like the photo and come on in for dinner tonight! #weekendnoms #familyrestaurant #Byob #woojungsushi #chirashi #sushi
WOOJUNG BYOB RESTAURANT AND SUSHI BAR 