Avocado, slightly sweet eel sauce, broiled unagi. A crowd favorite, available on our specialty roll list Monday-Saturday.
(Photo credit: Macphotographers.com)
Notice: Bluefin2 will be closed on Monday, May 27th in honor of Memorial Day. Catch us the Saturday before or the Tuesday right afterwards!
Both sweet and savory, the Geisha roll brings in a plethora of tastes as our off-menu specialty roll as of late. Shrimp tempura and unagi (broiled eel) in a roll, topped with avocado, strawberries, honey, unagi sauce, and nuts. For those who like a little bit of everything, this is definitely the way to go.
Make sure to ask about this roll from your server – the Geisha Roll has been stealing people’s sushi hearts since its inception!
Photo credit: macphotographers.com
To those who want more than just some spicy tuna or california, We have uni, unagi, and albacore tuna. It’s fresh, delicious, and will serve its purpose as your delectable sushi adventure. Reserve your table at Bluefin2 today! Happy Monday!
WOOJUNG BYOB RESTAURANT AND SUSHI BAR 