*Tako Carpaccio – slices of octopus sashimi in Yuzu dressing
*White Tuna Habanero: Slices of buttery white tuna sashimi, residing with greens in a salsa dressing.
*Specialty roll for July 2013: Tuna Planet
*Specialty roll for July 2013: Tornado Roll
*Specialty for July 2013: Spicy Tuna Tartare
*Specialty for June 2013: Dragon Eyes – two seared scallops, wrapped in unagi sashimi, spicy sauce, scallions, and roe.
*Eclectic mix of specials, including our Botan Shrimp Sushi Special (front) – served with a fried shrimp head chip!